Sancho Panza Restaurant returns Open during the end of the third week of December. For those who remember the old Sancho Panza at the Tesoro hotel on the Cabo San Lucas Marina, the is, it will open again as Sancho Panza, The House of Music, Art, & Wine. Sancho Panza will be under new ownership […]
read more
Enticing Italian Wine & Dish Sampling IL Forno Trattoria Italiana, presented by Cabo Wine Club, 23 May 2019 If Wine & Italian Food are a few of your favorite things, Chef Luigi Cavanna at IL Forno Trattoria Italiana, has outdone this hosting! Save your spot quickly as seating is very limited for this Spectacular Sampling […]
read more
You are Invited to the first Wine Pairing of the 2017-2018 Season at Solomon’s Landing Restaurant! On the marina, Cabo San Lucas, Los Cabos, Baja California Sur, Mexico. At this first wine pairing for the 2017-2018 season you will find a perfect wine pairing with a delicious 5 course Gourmet menu, plus five premium quality […]
read more
A little less than a year after graduating from the Culinary Institute of America, Enrique Olvera opened Pujol in Mexico City. The massive success of the restaurant–it’s currently ranked as one of the 20 best restaurants in the world–has brought its chef both acclaim and opportunities. In addition to Pujol, Olvera now has restaurants in […]
read more
Tadd Chapman always seems to be a little ahead of the culinary curve. When Baja Mediterranean cuisine was suddenly the rage around the peninsula, the celebrated chef and restaurateur was already serving up his own creative seafood-focused fusion dishes at San José del Cabo fine dining fixtures like Don Sanchez and Habanero’s. As “farm-to-table” and […]
read more
English
Español
